Specification of Spiral Mixer Type Cs-10
Spiral Mixer Type Cs-10
MXer spirals are used to make large capacity thick dough that produces a uniform and soft mixture. The speed of the spiral mixer can be adjusted as desired. Low speed is used at the beginning of stirring use to mix dough. While high speed functions to develop dough texture. The use of a mixer will determine the desired result of the mixture which is well stirred will produce a soft texture and also perfect fluffy.
Features:
* Single speed dough mixer (CS-10) Double speed (CS-50A, 100, 200)
* Bowl mixer dough, kneader and shaft are all made of stainless steel
* Place the mixer hook mixture, divider mixture and stainless steel mixing bowl
* Safety micro switch protected safety guard
* Ideal for soft dough like pizza and bread
Machine Specifications:
- Model / Type: CS-10
- Dimensions: 36x68x75cm
- Volume Bowl: 10 liters
- Dough capacity: 5kg
- Electricity: 550 watts
- Voltage: 220V / 1P
- Bowl Speed: 15rpm
- Mixing Speed: 165rpm
- Weight: 70kg
We have various types for this spiral mixer with different sizes and prices. Immediately get and order the needs of your business machine in garuda machines. With an affordable price and guaranteed.
Contact Information:
Website: www.agenmesin.com
Email: marketing@agenmesin.com
Jl. H. Abd. Majid No.107B Pakisjajar Kec. Pakis Kab. Malang