Specification of Chocolate Tempering Machine
Chocolate Tempering Machine is an effective machine in softening or melting chocolate, using this machine that is more effective and liquid evenly. melted chocolate Usually to facilitate the process of coating and filling into bread, into molds, etc. With this machine you don't need to bother manually melting or softening the chocolate again.
Specification:
Type: SG-08
Dimensions: 435 x 510 x 480 mm
Filling: 8 Kg
Heating Output: 300 Watts
Voltage: 220 V / 1 P / 50 Hz
Weight: 29 Kg
Type: SG-15
Dimensions: 560 x 600 x590 mm
Filling: 15 Kg
Heating Output: 500 Watts
Voltage: 220 W / 1 P / 50 Hz
Weight: 40 Kg
You can also order according to your needs and design according to your needs and needs. We also produce various types of food processing machines, agricultural machines, packaging machines and industrial machines with the best quality and guarantee.
More information contact us:
GARUDA MACHINERY
Email: marketing@agenmesin.com
website: www.agenmesin.com
Jl. H. Abd Majid No 107B Pakisjajar, Kec. Kepis Kab. Malang
NB: Stock items adjust and prices can change at any time. please contact us first.
# machine softenerblock # machine liquefactionblock #mesincoklat #coklatcair #clatlatunak #coklat #chocolate #chocolatetemperingmachine #chocolatetempting # machinesteelsteel #machine cheap # machineindustrial #machine packaging #machine agriculture #Getra #Gea #fomac #machine processingfood #agen machine # sell machine # machine machine # sell machine machine # machine import # machine sell food #drink #mine food #agenmesinalang #foodmachine #garudamachinery #murahmalangmalang #jualbelimesinmalang #mesmodern (s1)
