Specification of Manual Meat Tenderizer
Manual Meat tenderizer machine is a machine that serves to soften the meat into a thin shape. This machine is usually used to make steak, jerked and others. The machine has a stainless steel body that is more durable and product hygiene is maintained. By using this machine meat pelemebutan process easier because this machine is equipped with 2 blades in the blocks. This machine is properly used in restaurants, restaurants, hotels etc.
specifications:
Type: MTS-720
Dimensions: 33 x 18.5 x 29 cm
Weight: 6.1 Kg
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Contact us :
0341 794 939/0341 794 385 (Head office Malang)
021 6220 1437 (Jakarta Branch)
0813 3320 2221/0812 5244 4967
Jl. H. Abd. Majid No. 107b Pakisjajar district. Pakis, Malang
Marketing@agenmesin.com
www.agenmesin.com
