Hover to Zoom
Machine Fish Smoke (Smoke House) is used to make smoked fish, bacon and smoked sausage easily and quickly. Smoke machine house, there are two types ie DSH-S03 and GSH-B01
Machines Smoke House with type DSH-S03 has the advantages and features that fumigation using electric energy source so that more practical, Body of stainless steel so that the product remains hygienic, 37-135ºC Temperature, Digital timer 0-24 hour auto switch off, Pan daan consists of 4 shelf that can be removed, while Smoke house type GSH-B01 fuel source fumigation using LPG and usually often used outside Rungan. By using this machine fumigation process easier and faster.
Book now and get a variety of quality machinery at a very affordable price in GRUDAA MACHINERY. Tingktkan effort your productivity with us.
Contact us :
0341 794939/0341 794385 (Office Malang)
021 62201437 (Jakarta Office)
081333202221/081252444967
Marketing@agenmesin.com
Untuk keterangan lebih lanjut, silahkan download PDF ini :
